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Shirley's Southern Cooking
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Author |
Shirley J. Gordon |
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ISBN |
978-1-935186-03-8 |
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Publisher |
Waldenhouse Publishers, Inc. |
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Description |
6" x 9"; hardcover; 148
pp archival paper; $24.99 |
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Availability |
May 2009 |
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Order from |
- Shirley Gordon, Author
- 4002 Creekwood Terrace Lane
- Chattanooga, TN 37421
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A Chattanooga, Tennessee native, Shirley Gordon
is a Hair Stylist, and owner of a successful hair salon that
she has run for fourteen years. But her passion has always been
cooking. She has loved to cook and entertain for family and friends
as far back as she can remember. Mrs. Gordon has been happily
married to husband, Danny Gordon, for thirty-six years. Mrs.
Gordon is a proud mother of two children and also a devoted grandmother. |
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Library of Congress Control Number
200992292
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I eat out a lot because unfortunately,
I lack the skills my mom has, and hands down I have never had
any food that even comes close to my mom's. Daughter, CaNesha Gordon
The first time Shirley invited me to dinner,
I was pleasantly surprised. Shirley puts a new meaning to Soul
Food. The dinner consisted of several meats, many vegetables,
and desserts. When you see and taste Shirley's meals you realize
that she puts her heart and soul into her cooking.
Kathy
Rice
For me to say that my mother's cooking
is delicious would be bias. That was until I started cooking
at the fire hall. You see I am a Lieutenant in the Fire Department.
The meals I cook at the fire hall are straight from my mother's
recipes. I get so many compliments, and asked how did I make
this or what did I put in this to make it so good. My reply is
always, "I get it from my mother."
Lt.
Eric Gordon |
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